R E C I P E 290g water 1 tsp malt syrup 1 level Tbsp dry active yeast 500g strong white bread flour 1 heaped tsp fine sea salt 30g caster sugar 1 egg white
Sophia's Kitchen recipe
Get all new recipes in your email inbox every week
Your email will be used exclusively to send recipes. You can unsubscribe at any time, and your email will never be shared with third parties
