Delicious chocolate shake prepared with condensed milk and vanilla cookies made with the Thermomix

Who doesn't love a delicious chocolate milkshake? In this article, we show you how to easily create a special chocolate milkshake with condensed milk and vanilla cookies using the Thermomix. Let's dive together into the world of sweet temptations!

Why a Chocolate Milkshake?

Milkshakes are absolute favorite drinks, especially in the summer. They are not only refreshing but also incredibly tasty. And what could be better than a chocolate milkshake? The addition of condensed milk and vanilla cookies makes this shake even more delicious and creamier. It is truly a fine, rich drink that is perfect as a dessert or afternoon treat.

The Benefits of Preparation with the Thermomix

The Thermomix is an incredibly versatile kitchen appliance that helps you effortlessly prepare a variety of dishes. Here are some reasons why the Thermomix is perfect for making a chocolate milkshake:

• Easy to use and user-friendly.
• Ensures a smooth and creamy texture.
• Allows for the addition of different ingredients for individual adjustments.
• Saves time and effort.

Ingredients for the Chocolate Milkshake

For this special chocolate milkshake with condensed milk and vanilla cookies, you will need the following ingredients:

Main Ingredients

• 200 ml milk
• 100 ml sweetened condensed milk
• 50 g cocoa powder
• 5 vanilla cookies
• 2 tbsp sugar
• 4-5 ice cubes
• Whipped cream (for garnish)

Optional Ingredients

• A dash of vanilla extract
• Chocolate chips (for garnish)
• A pinch of cinnamon

Preparation Instructions

Preparation

Before we start with the preparation, make sure all the ingredients are ready. Using high-quality ingredients ensures the best flavor.

Step-by-Step Instructions

1. Pour the milk and sweetened condensed milk into the Thermomix bowl.
2. Add the cocoa powder, sugar, and vanilla cookies.
3. Close the lid of the Thermomix and set the speed to level 5. Mix the mixture for about 30 seconds until everything is well combined.
4. Add the ice cubes and mix again for another 20 seconds at level 8 to achieve a creamy consistency.
5. If you like, you can add a touch of vanilla extract or a pinch of cinnamon at this point and mix briefly.

FAQs

1. Can I prepare the chocolate milkshake without a Thermomix?

Yes, you can use a regular blender. The consistency may vary slightly, but the result will still be delicious.

2. What substitutes can I use instead of condensed milk?

Unsweetened almond milk or coconut milk are good alternatives for a lighter shake.

3. Can I use frozen cookies?

It is better to use fresh cookies as they are easier to blend and provide a better texture.

4. How long can I keep the shake in the refrigerator?

Ideally, you should enjoy the shake immediately. If necessary, it can be stored in the refrigerator for up to 24 hours.

5. Can I use chocolate syrup instead of cocoa powder?

Yes, that is possible. However, make sure to reduce the sugar accordingly, as chocolate syrup is already sweetened.